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Showing posts from March, 2016

Refrigerator bread dough turned pizza crust

"festering" on top of the refrigerator for the afternoon My new favorite and EASIEST bread recipe comes from Gwen's Nest and can be found HERE Spinach and feta on my side and plain old cheese for the kids

When the refrigerator is bare.....

I was going to go to the grocery store after work last night. I just needed a few supplies to get me through the day as I'm heading to the "big city" tonight to get the bulk of my groceries (some things are cheaper and well worth the drive). But then there was Downton  - yes, we may have three different PBS stations with our antenna but we don't get the "right" PBS station to watch DA when it airs. Thankfully we also have a Roku so we can watch it the next day. I'm also thankful that I didn't see any spoilers on Facebook before I was able to see the episode.  By the time we finished watching Downton and dried our eyes, our little, hometown grocery store was closed. Today I will just work with what I have.  Opening the freezer I found ice cream (my son would be just fine with ice cream for dinner), a bag of frozen California vegetables, two salmon fillets, walnuts, one pie crust, a box of puff pastry, and frozen radishes.  The refrigerator didn&