Some of the puree was frozen for baby food.
Sugar was added to the remaining apricot puree and left to simmer on the stove for a couple more hours to make apricot butter.
|The scenery in Turtle's backyard.|
|Visiting the farm. The Boy and Caufield|
|The Boy coloring his pumpkin at Quarry Hill Fall Festival. Yes, he made that face on purpose.|
|The little white fleck in sky? That's the moon. :)|
|My dad went from here........|
|to here. |
I am still in awe of my dad. At the beginning of July he had a valve replacement surgery...at the end of August he's climbing my trees like a monkey.
100 tomatoes were turned into salsa, tomato paste and spaghetti sauce.
|I made my favorite Head to Toe Shampoo Bars. Leftover "crumbs" were turned into liquid hand soap.|
The Boy and I attended our first honey spin!
I almost forgot.......Spicy Dill Pickle Spears and Green Beans